"Morishima Shuzo" Omachi Junmai Daiginjo Binkan Hiire 1800ml
It is a small boutique sake brewery led by Shoichiro Morishima(6th generation).
Adopting the latest equipment, traditional methods and honed sensitivity, Morishima brewery merges the old and new in crafting its sake.
A sake to enjoy during meals, it is made from Omachi sake rice with a polishing rate of 50%.
The flavor is well refined and has received numerous awards in Japan as well as internationally.
| Dry ◯ ◯ ◯ ◉ ◯ Sweet |
| Light ◯ ◯ ◉ ◯ ◯ Rich |
| Clean ◯ ◯ ◯ ◉ ◯ Aromatic |
Brian Steel introduced us to this saki at a lunch. I was amazed at the lack of acid but wonderful paring with the food including red meat. Brian explained the method in it's making it was a wonderful experience. We had a young couple getting married the next week he is of Japanese extraction so we bought the large bottle for them. We haven't heard back yet but if they enjoy it as much as we did it will be worth it. Thanks Brian