Daiginjo

Experience the smooth, aromatic elegance of Daiginjo sake, a premium style crafted from highly polished rice and often brewed with a touch of distilled alcohol for enhanced aroma. Known for its light, fragrant profile and silky texture, Daiginjo is a favourite among sake enthusiasts seeking refined flavour. Best enjoyed chilled, it pairs beautifully with sushi, sashimi, and delicate Japanese cuisine. Order Daiginjo sake online for delivery across Australia and savour one of Japan’s most celebrated sake styles.

"Kubota" Daiginjo Genshu with Box (18%) 720ml
asahi
$82.95
"Kubota" Daiginjo Genshu with Box (18%) 720ml
asahi

"Kubota" Daiginjo Genshu with Box (18%) 720ml

$82.95
/
Tax included. Shipping calculated at checkout.

Kubota Daiginjo Genshu is an undiluted sake, with a gorgeous Ginjo aroma of White flowers and Melon. Brewed using 100% Niigata Gohyakumangoku Rice. 

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“Miyao Shuzo” Shimehari Tsuru Daiginjo SAN(Cup) (16%) 720ml
Miyao Shuzo
$110.37 $88.29
“Miyao Shuzo” Shimehari Tsuru Daiginjo SAN(Cup) (16%) 720ml
Miyao Shuzo

“Miyao Shuzo” Shimehari Tsuru Daiginjo SAN(Cup) (16%) 720ml

$110.37 $88.29
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Tax included. Shipping calculated at checkout.

This Daiginjo sake, created by Miyao Shuzo, is made with high-quality Yamada Nishiki rice from Hyogo Prefecture that is carefully polished at their own rice milling factory. The rice is then washed and soaked in just seconds, followed by a koji-making process with precise temperature control. The sake is then fermented in small batches at a low temperature, and aged for an extended period. This results in a refreshing aroma and a smooth, sharp taste. Experience the blend of tradition and modernity with this high-quality sake, crafted with centuries of tradition and unique smelting technology.

Perfect for gifting or indulging in a refined taste experience.

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“Yorozuya” Shunnouten Daiginjo Kamosarurukura (15%) 720ml
Yorozuya Jyozoten (萬屋醸造店)
$94.95
Yorozuya Jyozoten (萬屋醸造店)

“Yorozuya” Shunnouten Daiginjo Kamosarurukura (15%) 720ml

$94.95
/
Tax included. Shipping calculated at checkout.
This is the flagship product of ``Shunuizaku,'' which is carefully polished in-house using ``Yamada Nishiki,'' a rice suitable for sake brewing, to a polishing ratio of 40%, and brewed with the master's skill and heart.

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