“Hagino” Hagi no Tsuru Tokubetsu Junmai Gin no Iroha (15%) 720ml
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This sake is made using Miyagi Prefecture's sake rice "Gin no Iroha," which was born in 2020, and has a soft, fluffy flavor and a gentle aroma with a hint of gas.
This is a high-quality Junmai sake that retains its youthful, refreshing quality, making it perfect for drinking with meals.
| Dry ◯ ◯ ◯ ◉ ◯ Sweet |
| Light ◯ ◯ ◉ ◯ ◯ Rich |
| Clean ◯ ◯ ◉ ◯ ◯ Aromatic |