Asahi Shuzo Kubota Senjyu Junmai Ginjo 1800ml

Asahi Shuzo Kubota Senjyu Junmai Ginjo 1800ml

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"Kubota Senju" was first born when in 1985. Times have changed, and eating habits have changed since 35 years ago.The way to enjoy Japanese sake is not only by Japanese food, but also a wide range of dishes."In order to cuddle up with modern food, "Kubota Senju" is a pure rice Ginjo sake that is balanced with an elegant, clear scent and does not interfere with the taste of food."

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J
Jacob Lee

Asahi Shuzo Kubota Senjyu Junmai Ginjo 1800ml

NAGAOKA, NIIGATA

Asahi Shuzo

Asahi-Shuzo Sake Brewing Co., Ltd. was founded in 1830. Originally, the company was known by the trade name “Kubota-ya.”

A sake brewer once said, "The quality of sake can never exceed the quality of its ingredients." The rice used to brew sake has an enormous influence on its fragrance and taste. To improve the quality of sake-brewing rice and promote cultivation and research of new strains of rice, Asahi-Shuzo founded Asahi Noken, Ltd.

Working closely with local farmers, Asahi Noken pursues the development of rice with the perfect qualities for sake brewing.