Draft: Requested by Li san, Due to Asahi Shuzo not producing till 2026.
on 06.05.2025
Yuzu juice gently extracted: In Kochi Prefecture, the specialty lies in the exclusive distribution of "Tamayuzu," while sourcing "Genuyuzu" from the prolific Mononobe and Reihoku districts, renowned for Japan's highest shipment volume. With its robust natural fragrance and tangy profile, yuzu yields a distinctive juice.
Employing a delicate squeezing process of the fruit's peel and precise extraction control, we craft a juice that balances sweetness while minimising acidity and bitterness.
